Several years ago, McDonald’s started serving Big Macs in paper containers instead of Styrofoam holders. The reason? Environmental groups took issue with the amount of Styrofoam winding up in landfills, almost never to be decomposed.
By making the switch to paper, McDonald’s saved $12 million a year on oil. The company also saved a lot of Styrofoam, a non-renewable resource, from going into landfills and did wonders for its corporate image. These three points